Food Design Small

sustainable FOOD cultures
Thu. 25.6.2020 16.00 to 17.00 Uhr
Honey & Bunny (Sonja Stummerer, Martin Hablesreiter) Alumni Institute of Architecture

Book presentation with Sonja Stummerer and Martin Hablesreiter / honey & bunny hosted by the IoA/Institute of Architecture. Followed by a movie and a conversation between the authors and Roswitha Janowski-Fritsch

Eating is an everyday cultural act that follows sustainable values. Every change in eating behavior affects the ecosystem and socio-economic processes. Every bite is a political act. What we eat, when and why can trigger unworthy working conditions in Spain, soil erosion in Central Africa or burning Amazonian areas. The question of daily eating has nothing to do with diets or recipes but with CO2 emissions or land grabbing. The first 10 interested people get a book for free at the bust of Oskar Kokoschka at 5pm! Oskar-Kokoschka-Platz 2, 1010 Vienna